Food

sunflower seeds, roasted red peppers, dried cranberries, dijon vinaigrette

iceberg, bacon, croutons, tomato, bleu cheese, white french

thinly sliced filet served raw, red onion,
caper, tomato, hard boiled egg,
balsamic glaze, dressed arugula,
shaved parmesan

traditional bolognese sauce with melted provolone & mozzarella

topped with arugula, cherry tomato, parmesan, lemon vinaigrette

housemade meatballs, marinara, parmesan

stuffed with four cheese, white truffle cream sauce,
crispy prosciutto

lemon piccata sauce, artichoke, caper, parsley, twirl of pasta

sautéed mushroom, eggplant, banana pepper, vegan
cheese, marinara

olive oil & garlic, roasted red pepper, onion, kalamata olive, mozzarella, goat cheese

marinara, mozzarella

pesto, mozzarella, fried basil

marinara, sliced tomato, fresh mozzarella, basil

marinara, sausage, banana pepper, mushroom, kalamata olive, mozzarella, basil

chef's daily creation

olive oil & garlic, mozzarella, goat
cheese, charred corn, jalapeño,
truffle honey, cilantro